Drawing on her vast cookbook collection, more than 6000 volumes, including more than 1000 Jewish cookbooks, Barbara Kirshenblatt-Gimblett will present gems from this treasure, which she has amassed over the course of more than 50 years.
Barbara Kirshenblatt-Gimblett is Ronald S. Lauder Chief Curator, POLIN Museum Core Exhibition and University Professor Emerita and Professor Emerita of Performance Studies at New York University.